St. Patrick’s Celebration with Drop O’ the Pure
March 16 11:30 am - 8:00 pm
Don’t miss our annual St. Patrick’s Day celebration at Fireforge, on Sunday, March 16th with house-made Irish-inspired beer and food offerings available all day. And, join us for festive live music with Drop O’ the Pure from 2 to 5 pm!
Drop O’ the Pure is the Upstate’s premier Celtic pub rock band! Playing an array of covers from traditional to modern on an ever-changing variety of instruments, no two shows are ever the same! Come prepared to raise your voice and raise a pint with us. Slainté!
Prepare Ye Bellies! Here’s our festive food menu:
Bangers & Mash: Bangers with mashed potatoes, buttered cabbage & peas, onion gravy. House-made Corned Beef & Cabbage: mashed potatoes, buttered cabbage & peas, whole grain mustard. Corned Beef Brisket Reuben: corned beef, Swiss cheese, 1000 Island & sauerkraut on marble rye. Irish Toasty: Irish cheddar & whole grain mustard grilled cheese on Rise Bakery sourdough. Rachel Sandwich: shaved turkey breast, Swiss cheese, 1000 Island & chopped slaw on marble rye. House-made Irish Soda Bread with golden raisins, served with house-cultured Irish-style butter & Maldon sea salt. Potato Leek Soup. In addition, a variety of sharable nibbles & sides from our regular menu will be available.And, we’ll open specially for St. Patrick’s Day on Monday, 3/17 from 4-9 pm!